TV Chef James Martin appointed
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Award winning chef James Martin was on board Virgin Trains serving up treats from his new seasonal menu to surprised customers in a newly refurbished First Class Carriage. The train operator’s new executive chef then put his catering skills back into action as he travelled from King’s Cross, delighting customers with samples from the new menu.
James has created a range of specially created seasonal menus for us, including a new chicken curry dish and a range of jams produced in Yorkshire – just for us! The menu is already available for First Class passengers, and we’ll be rolling it out in Standard Class in the autumn. We’ve also introduced free Wi-Fi for Standard Class passengers who book through our website, which is yet another part of our plan to invest in our services so it works for our customers.
This comes after we overhauled our First Class Lounge at Edinburgh Waverley in March, one of eight across the network that has been given an injection of Virgin sparkle.
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